We specialise in commercial refrigeration using the latest refrigeration technology for retail and distribution environments.
What we deliver
We develop commercial refrigeration installations from technical design through to commissioning. We work with supermarkets, municipal markets and specialist food retailers, where system availability and temperature stability directly affect product preservation and operational continuity.
Each installation is sized following a detailed analysis of the space and how it is used, including product volume, the requirements of each area and the thermal loads within the environment. We integrate remote monitoring and control systems to supervise installation performance in real time, detect deviations and ensure stable, consistent operation.
The problem we solve
In food retail and distribution environments, refrigeration system availability is essential. An unexpected shutdown or a deviation that is not detected in time can directly affect product preservation and operational continuity.
These systems operate under demanding conditions, with variable loads and continuous operation. They therefore require correct sizing, active supervision and a rapid response capability.
A poorly sized or unsupervised system can put up to 10% of the fresh produce stored within the installation at risk.
A temperature deviation or installation fault can lead to:
- ■ loss of fresh or frozen products
- ■ food safety risks
- ■ service interruptions
- ■ increased energy consumption
- ■ unforeseen operating costs
Refrigeration
technologies
→
- Centralised refrigeration systems
- CO₂ systems for commercial applications
- Low-charge fluorinated refrigerant systems
- High-efficiency hybrid systems
Sectors we operate in →
Supermarkets
and hypermarkets
Municipal
markets
Specialist
food retailers
Food distribution platforms
Food
Retail
Types of commercial refrigeration installations →
- Refrigerated multideck cabinets and display cases
- Freezer islands and frozen-food display units
- Commercial refrigeration cabinets
- Chilled and frozen storage rooms
- Food preparation areas and processing rooms
- Temperature-controlled reception and handling areas
The value Fredvic delivers
A robust, reliable system designed to operate consistently over time. Our installations are sized to handle load variations, minimise incidents and maintain thermal performance within the defined parameters at all times. Through continuous monitoring and a rapid technical response to any anomaly, we ensure the operational continuity of every installation and provide peace of mind for those who depend on it.
Our technical approach is based on:
Temperature stability in display areas
Reduced temperature deviations in cold rooms
Optimised energy consumption
Continuous monitoring of system performance
Integration with monitoring services
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